Honey's Bridal Luncheon was held at the Pensacola Country Club, an elegant and light-filled space perfect for an intimate gathering. Honey's mom, Jeanne, planned a picture-perfect look for each setting, complete with silver tea-sets and vases from Honey's great grandmother.
Fresh mint filled the pieces, and the room with a light, summertime feel.
Fitting the theme, the guests each received an engraved pewter mint julep cup.
The hostess was gracious enough to set a place for me at each event, so I had the major perk of enjoying some fantastic food over the weekend. A favorite - fresh fruit sorbet to finish off lunch.
Honey and her mom, Jeanne.
The Bridal Party
Jeanne, Mother of the Bride.
On to the Rehearsal!
Bride and Grom sneaking a look at each other during the rehearsal
The ring bearer, Chuck's nephew Wyatt, taking it all in.
The Atlas Fish House, a super fun location for the rehearsal dinner and after party
Bride and Groom, the night before!
Tomorrow, the wedding!
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